Frozen Fruit Salad - cooking recipe

Ingredients
    8 oz. pkg. cream cheese
    1 c. mayonnaise
    1 c. heavy cream, whipped
    1 (No. 2) can fruits for salad or fruit cocktail, well drained
    2 1/2 c. diced marshmallows
Preparation
    Blend cheese and mayonnaise.
    Fold in whipped cream, fruit and marshmallows.
    Pour into 1-quart mold.
    Freeze firm.
    Unmold, slice and serve.
    Serves 8 to 10.

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