Vegetable Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 tsp. minced onion
1 c. chopped pecans
1 large chopped bell pepper
2 1/2 tsp. seasoned salt
1 medium can crushed pineapple
Preparation
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Drain pineapple.
Mix all ingredients well.
Let sit overnight in refrigerator.
Form ball. Serve with crackers.
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