Vegetable Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    1 tsp. minced onion
    1 c. chopped pecans
    1 large chopped bell pepper
    2 1/2 tsp. seasoned salt
    1 medium can crushed pineapple
Preparation
    Drain pineapple.
    Mix all ingredients well.
    Let sit overnight in refrigerator.
    Form ball. Serve with crackers.

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