Chocolate Pudding Dessert - cooking recipe

Ingredients

1/2 c. melted margarine
1 c. flour
2 1/2 Tbsp. sugar
1/4 c. chopped nuts
1 c. confectioners sugar
1 c. Cool Whip
8 oz. cream cheese, softened
2 small pkg. instant chocolate pudding mix
3 c. milk

Preparation

Combine margarine, flour, sugar and nuts in mixing bowl; mix well.
Press into bottom of 9 x 13-inch baking pan.
Bake at 325\u00b0 for 15 minutes, or until lightly browned.
Cool.