Busy Wife Biscuits - cooking recipe

Ingredients

5 c. flour
4 Tbsp. sugar
1 pkg. yeast
1/2 c. oil or melted shortening
2 c. milk or water
5 tsp. baking powder
1 tsp. salt

Preparation

Dissolve yeast in 1/4 cup warm water.
Combine other dry ingredients.
When yeast is dissolved, add all liquids to flour mixture.
Work into a smooth dough, kneading for 5 minutes. Biscuits may be formed and baked immediately or stored in a covered bowl (in refrigerator) and baked as needed.
This dough may be used for pizza crust.
Turn over crust wrapped around wieners and baked or for any variety of cobbler.