Faye'S Chicken Casserole - cooking recipe

Ingredients

2 c. cooked chicken, diced
1 c. diced celery
2 to 3 Tbsp. chopped onion
1/2 to 3/4 c. mayonnaise (can use low-calorie)
1 c. cream of chicken soup
salt and pepper to taste

Preparation

Mix together and bake at 350\u00b0 for 25 minutes and serve over Chinese noodles.