Pumpkin Pie Cake - cooking recipe
Ingredients
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1 can pumpkin
1 can Milnot
4 eggs
2 tsp. cinnamon
2 c. sugar
1 yellow cake mix
2 sticks butter
1 c. pecans
Preparation
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Mix pumpkin, Milnot, eggs, cinnamon and sugar and pour into 9 x 13 pan. Sprinkle dry cake mix over mixture. Melt butter and drizzle over cake mix. Sprinkle pecans over butter. Bake at 350\u00b0 for 1 hour and 10 to 15 minutes.
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