Pumpkin Pie Cake - cooking recipe

Ingredients
    1 can pumpkin
    1 can Milnot
    4 eggs
    2 tsp. cinnamon
    2 c. sugar
    1 yellow cake mix
    2 sticks butter
    1 c. pecans
Preparation
    Mix pumpkin, Milnot, eggs, cinnamon and sugar and pour into 9 x 13 pan. Sprinkle dry cake mix over mixture. Melt butter and drizzle over cake mix. Sprinkle pecans over butter. Bake at 350\u00b0 for 1 hour and 10 to 15 minutes.

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