Church Windows - cooking recipe
Ingredients
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1 (12 oz.) chocolate chips
1 stick oleo
1 bag colored marshmallows
1 c. chopped nuts
Preparation
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Melt chocolate chips and oleo.
Let cool.
Add marshmallows and nuts.
Take wax paper and sprinkle with coconut.
Add mixture and roll.
Refrigerate 8 hours.
Slice.
Makes 3 rolls.
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