Church Windows - cooking recipe

Ingredients
    1 (12 oz.) chocolate chips
    1 stick oleo
    1 bag colored marshmallows
    1 c. chopped nuts
Preparation
    Melt chocolate chips and oleo.
    Let cool.
    Add marshmallows and nuts.
    Take wax paper and sprinkle with coconut.
    Add mixture and roll.
    Refrigerate 8 hours.
    Slice.
    Makes 3 rolls.

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