Pork Chop Glaze - cooking recipe

Ingredients

1/2 Tbsp. cornstarch
4 tsp. Worcestershire sauce
1 c. apricot juice
Stove Top pork dressing mix
4 thick (1 1/4-inch) pork chops

Preparation

Cook cornstarch, Worcestershire sauce and apricot juice over heat until it thickens.
Prepare Stove Top dressing mix according to package.
Bake pork chops for 30 minutes or so in oven.