Spaghetti Italian Salad - cooking recipe

Ingredients
    2 lb. thin spaghetti
    1 pkg. carrots, chopped
    1 big purple onion, chopped
    1 c. celery, chopped
    2 cucumbers, chopped
    1 c. green pepper, chopped
    1 can black olives, chopped
    1 bottle Salad Supreme
    1 large bottle Italian house dressing
Preparation
    Cook spaghetti as directions say.
    Rinse with cold water and then hot water until all thick look is gone and it's slick and shiny.
    Mix all ingredients together and let set in refrigerator for a few hours.

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