Chicken Spectacular - cooking recipe

Ingredients

1 fryer or 4 large chicken breasts
1 c. rice
1 can water chestnuts, drained and sliced
1 c. mayonnaise
1 small onion, chopped fine
1 can cream of celery soup
Cheddar cheese

Preparation

Boil chicken until done.
Remove from bone; cut into bite-size pieces.
Set aside.
Cook rice in 2 1/2 cups chicken broth, adding onion.
Cook until rice is done.
Add other ingredients.
Put into casserole dish.
Bake at 350\u00b0 for 30 to 40 minutes.
Top with grated cheese 10 minutes before done.
Makes 1 large casserole or 2 small ones.
Can be frozen ahead or made day before.