"Vickie'S" Cookie Bars - cooking recipe

Ingredients

1 box light brown sugar
2 2/3 c. self-rising flour
3 eggs, beaten
3/4 c. margarine
1 c. chopped nuts (walnuts or pecans, optional)
6 oz. chocolate chips (12 oz. if you omit the nuts)

Preparation

Melt margarine and brown sugar.
Add eggs, then flour until smooth.
Then add chocolate chips and nuts (optional).
Bake at 350\u00b0 for 25 minutes in a lightly greased 8 x 12-inch baking dish. Let cool, then slice into squares.