Pudding Cake - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1 tsp. salt
2/3 c. sugar
2 Tbsp. cocoa
1/2 c. milk
2 Tbsp. melted shortening
1 tsp. vanilla
1 c. brown sugar
4 Tbsp. cocoa

Preparation

Sift flour, baking powder, salt, sugar and cocoa together. Add milk, shortening and vanilla. Mix only until smooth. Put in greased shallow baking pan. Mix brown sugar and cocoa. Sprinkle over batter. Pour 1 1/2 c. boiling water over cake. Bake at 350\u00b0 for 40 minutes.