Fruit Filling - cooking recipe

Ingredients

1 lb. dried apples
1 c. brown sugar, packed
1/2 c. sugar
2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice

Preparation

Cover apples with water.
Cook until tender, about 20 minutes. Drain.
While apples are hot, add remaining ingredients.
Stir well until sugar dissolves.