Chocolate Pie(Microwave Recipe) - cooking recipe

Ingredients

1 1/3 c. sugar
1/3 c. flour
1/3 c. cocoa
1 3/4 c. milk
3 egg yolks
1 Tbsp. butter, melted
1 tsp. vanilla
9 inch baked pie crust

Preparation

Sift flour, sugar and cocoa together; add enough milk to stir.
Add egg yolks, beat well with electric mixer.
Add rest of milk.
Cook 5 minutes on high power in microwave.
Stir melted butter and vanilla.
Cook additional 5 minutes and stir. Microwave watts may vary cooking time.
You want filling to be thick.
Pour into baked pie crust.