Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 c. plain flour
1 c. butter
1/2 c. Crisco
1 c. sweet milk
5 eggs
1/2 tsp. baking powder
1 tsp. vanilla

Preparation

Cream sugar and butter.
Add eggs, then flour and milk alternately.
Start out with cold oven.
Bake at 325\u00b0 for 1 1/2 hours.