Country Club Muffins - cooking recipe

Ingredients

2 eggs
1 c. brown sugar
1 c. chopped walnuts or pecans
1/4 tsp. salt
5 Tbsp. flour
1 tsp. vanilla
2 Tbsp. butter, melted

Preparation

Preheat oven to 350\u00b0.
Beat eggs until thick and lemon color. Mix remaining ingredients in order.
Fill greased miniature muffin tins 3/4 full.
Bake 25 to 30 minutes or until lightly browned. These freeze well.
Makes 2 dozen.