Potato, Chicken, Broccoli Bake - cooking recipe

Ingredients

6 chicken breasts
6 potatoes, thinly sliced
1 bunch broccoli, bite size pieces
2 cans broccoli cheese soup
2 sliced onions
2/3 c. milk
1/4 tsp. pepper
1/4 tsp. dill
1/4 tsp. garlic

Preparation

Cut chicken breasts into four pieces.
Sprinkle with pepper, dill and garlic.
Saute in skillet until brown.
Arrange in casserole dish.
Slice potatoes and onions and arrange over chicken.
Cut broccoli into bite size pieces and put over potatoes. Mix soup and milk and pour over entire casserole.
Bake at 350\u00b0 for 45 minutes until potatoes are soft.
Serves 6.