Quick Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. self-rising flour
1 c. sugar
1 c. sweet milk
4 c. sliced canned peaches with juice

Preparation

Melt butter in a large baking dish.
Combine flour, sugar and milk.
Pour on top of butter.
Pour peaches on top of mixture. Don't stir.
Bake at 375\u00b0 for 40 minutes.