8 Minute Cheesecake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 c. (1/2 pt.) sour cream
2 tsp. vanilla
1 (8 oz.) container Cool Whip, thawed
1 Keebler graham crust (large size)
fresh strawberries for garnish (optional)

Preparation

Beat cream cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla.
Fold in whipped topping.
Blend well.
Spoon into crust.
Chill until set, at least 4 hours. Garnish with strawberries if desired.