German Chocolate Pie - cooking recipe

Ingredients

2 c. sugar
3 eggs
7 Tbsp. cocoa
1 stick oleo
1 c. coconut
1 c. pecans
1 large can milk
1 tsp. vanilla

Preparation

Mix sugar, eggs, cocoa and melted oleo together.
Stir in coconut, pecans, milk and vanilla.
Pour ingredients into unbaked pie shells.
Bake at 350\u00b0 for 40 minutes.
This will make 3 small pies or 2 large ones.