Sirloin Steaks - cooking recipe

Ingredients

8 chopped sirloin steaks
1 green pepper
7 fresh mushrooms
1 small squash
2 cans whole peeled tomatoes
1/4 c. Italian dressing

Preparation

Cook steaks in oven at 325\u00b0 until done.
Chop or slice the vegetables and boil until tender.
Cook the tomatoes in a separate pan until heated.
Add the Italian dressing to the tomatoes and simmer.
Drain steaks and place in a casserole dish over tomatoes. Drain vegetables and place equal amounts on each steak.
Spoon tomatoes and remaining sauce over steaks.
Bake at 300\u00b0 for 10 minutes.