Candy Bar Cake - cooking recipe

Ingredients

1 yellow cake mix
1 vanilla instant pudding mix
1/2 c. oil
1/2 c. water
4 eggs
1 c. sour cream
6 to 8 chocolate candy bars, chopped
1 c. pecans (optional)

Preparation

Mix all ingredients together and pour into a greased and floured tube pan.
Bake at 350\u00b0 for 55 to 65 minutes.
Loosen warm cake from sides of pan and invert onto a sugared plate.