Sweet Potato Pie(With Streusel Topping) - cooking recipe

Ingredients

1 (8-inch) pie crust
1 can (23 oz.) sweet potatoes
1 can (14 oz.) sweetened condensed milk
1 egg
1 tsp. nutmeg
1/2 tsp. cinnamon
1/4 tsp. ginger
1/4 tsp. cloves

Preparation

Heat oven to 375\u00b0.
Beat sweet potatoes, milk, egg and spices until smooth.
Pour into pastry shell.
Sprinkle with topping. Bake until knife inserted in center comes out clean, 50 to 55 minutes.