Sausage Bread Loaf - cooking recipe

Ingredients

1 pkg. frozen bread (3 loaves)
1 pkg. Frey sausage (1 lb.)
2 lb. ground meat (extra lean)
1 pkg. Mozzarella cheese (1 lb.)
1 pkg. Cheddar cheese (1 lb.)
1 medium container Parmesan cheese
2 large jars sliced mushrooms
1 large jar jalapeno peppers, sliced
1 bunch onion tops, chopped
margarine

Preparation

Cut loaves of bread in half and allow to rise (follow directions on package).
Brown ground meat and remove excess grease.
Cut sausage in 1/8-inch slices and brown; remove excess grease.
Grate cheese (Mozzarella and Cheddar).
Cut onion tops. Each ingredient should be in individual bowls.
Allow meat to cool.