Party Sauce Appetizer - cooking recipe

Ingredients

1 lb. ground round
1 lb. Velveeta cheese (cut up and melted)
1 lb. sausage, broken up
1 tsp. oregano
1 tsp. chili powder
1/2 tsp. garlic powder

Preparation

Combine ground round, Velveeta and sausage.
Add remaining ingredients.
Mix well and spread on party rye, (can be frozen). Broil 5 minutes when serving.