Angel Food Cake Dessert - cooking recipe

Ingredients

1 angel food cake
1 qt. vanilla ice cream
2 small boxes vanilla instant pudding
2 c. milk
2 (10 oz.) frozen strawberries
1 large jello (any red flavor)
2 c. water

Preparation

Dissolve jello in water.
Mix in frozen strawberries.
Chill until partly set.
Break angel food cake into pieces.
Put into 9 x 13-inch pan.
Mix pudding and ice cream (softened).
Pour ice cream mixture over cake, then pour jello mixture over cake and ice cream mixture.
Chill until ready to eat.