Patio Party Mix - cooking recipe
Ingredients
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6 Tbsp. butter or oleo
1 tsp. seasoned salt
2 1/2 tsp. soy sauce
1/4 tsp. onion or garlic powder
2 c. Corn Chex
2 c. Rice Chex
2 c. Wheat Chex
1 c. broken pretzels or salted nuts
Preparation
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Melt butter in electric frypan at 200\u00b0.
Stir in seasonings. Blend well.
Add Chex, pretzels and nuts.
Mix until coated. Cover skillet, leaving lid vent open.
Heat at 250\u00b0 for 15 minutes.
Stir midway.
Cool on absorbent paper.
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