Shrimp Mold - cooking recipe

Ingredients

1 envelope unflavored gelatine (Knox)
1/2 c. tomato soup
1/2 c. chopped celery
1/2 c. chopped onion
3 oz. soft cream cheese
3/4 c. salad dressing
1/2 tsp. salt
2 (6 oz.) cans whole shrimp

Preparation

Dissolve gelatine into soup (might have to warm up).
Put in salad dressing and cream cheese.
Mix rest of ingredients.
Chill in mold.