Pistachio Cake - cooking recipe

Ingredients

1 box white cake mix
1 pkg. pistachio pudding mix
4 eggs
1 c. oil
1 c. 7-Up
1 c. nuts, chopped

Preparation

Combine all ingredients, including 1 package pudding, in large bowl and mix well with electric mixer for 2 or 3 minutes.
Pour into tube pan.
Bake at 350\u00b0 for 50 minutes.
Cool completely, then frost with the following: