Cracker Jacks - cooking recipe

Ingredients

2 sticks margarine
2 c. brown sugar
1/2 c. dark Karo syrup
1/2 tsp. salt
1 tsp. soda
1 tsp. vanilla
5 qt. popped popcorn
peanuts

Preparation

Boil first 4 ingredients together for 5 minutes.
Add soda and vanilla.
Pour over popcorn; add nuts and mix together.
Bake at 250\u00b0 for 1 hour; stirring every 15 minutes.