Key Lime Pie - cooking recipe

Ingredients

4 eggs, separated
1 can sweetened condensed milk
1/2 c. Key lime juice
6 Tbsp. sugar
1/2 tsp. cream of tartar

Preparation

Preheat oven to 350\u00b0. Beat 4 egg yolks, condensed milk and Key lime juice until thick. Pour into an unbaked pie shell. Bake for 45 minutes.