Chicken Casserole - cooking recipe

Ingredients
    1 c. Uncle Ben's rice
    1 c. cream of chicken soup
    1/2 envelope onion soup
    chicken pieces (4 breasts)
    1 1/2 c. water (rinse soup can)
Preparation
    Layer in dish. Bake at 375\u00b0 for 1 hour, covered with foil.

Leave a comment