Ham Potato Soup - cooking recipe

Ingredients

2 to 3 c. chopped ham
6 to 8 large potatoes
2 cans condensed milk
instant potatoes
1 onion

Preparation

Wash and peel potatoes and quarter them.
Put in pan of water and boil with one chopped onion.
When potatoes are done, add the condensed milk and chopped ham.
Let it cook on medium heat for 5 to 10 minutes or until ham is warm.
Add enough instant potatoes to make it creamy.