Chicken Breast - cooking recipe

Ingredients

chicken breast (skinless and boneless)
olive oil
onion
mushrooms
seasoned salt
lemon pepper or your favorite seasoning

Preparation

Place a small amount (1 to 2 tablespoons) olive oil in a frying pan.
Wash and pat chicken breast dry.
Place in hot oil and brown on both sides.
Slice onion and slice fresh mushrooms over chicken. Lower heat and cover until done, 15 to 20 minutes.
Very good over rice.
Low-fat, but oh! so good!!