Date And Nut Pinwheels - cooking recipe

Ingredients

1 c margarine
2 c brown sugar
3 eggs
4 c flour, sifted
1/2 tsp salt
1/2 tsp baking soda

Preparation

Cream margarine and brown sugar together.
Beat in eggs.
Add flour, salt and baking soda. Make into 2 balls.
Roll on wax paper.
Add 1/2 of filling (recipe to follow) to each and roll up. Freeze and slice to bake at 350\u00b0 for 7-10 minutes.