Chocolate Sundae Cake - cooking recipe
Ingredients
-
1 box devil's food cake mix
1 c. brown sugar
1/2 c. cocoa
2 c. water
2 c. miniature marshmallows
1 c. chopped pecans
Preparation
-
Combine brown sugar, cocoa and water. Mix well. Pour in 13 x 9-inch pan. Place marshmallows evenly on top. Make cake batter following package directions. Pour into pan. Top with nuts. Bake at 350\u00b0 for 50 minutes.
Leave a comment