Poppy Seed Piquant - cooking recipe

Ingredients

3/4 c. sugar
1/3 c. vinegar
1 tsp. salt
1 c. salad oil
1 Tbsp. dry mustard
1 1/2 Tbsp. onion juice
1 1/2 Tbsp. poppy seed

Preparation

Mix sugar, mustard and vinegar.
Add onion juice and stir slowly.
Add oil, beating constantly, then add poppy seed.
Good on fruit or cabbage slaw.
Keeps real good in refrigerator.