Baked Beef Cake - cooking recipe

Ingredients

1 lb. ground steak
1 c. sifted flour
2 c. milk
1 beaten egg
1 tsp. salt
1/4 tsp. pepper

Preparation

Dice meat.
Make a batter with flour, milk, egg, 1/2 salt and pepper.
Grease baking dish. Put meat in. Sprinkle with balance of salt and pepper.
Pour batter over meat.
Bake at 350\u00b0 for 1 hour. Serve hot. Serves 4.