Bandana Muffins(Banana-Oatmeal Muffins) - cooking recipe

Ingredients

3 to 5 mashed rotten bananas
1/2 c. margarine (soft)
2 eggs
3/4 c. honey
1 1/2 c. flour (half whole wheat flour)
1 tsp. baking soda
1 tsp. baking powder
3/4 tsp. salt
1 c. oats (overflowing)

Preparation

Cream together bananas, margarine, eggs and honey with electric hand mixer.
Mix together in separate bowl the flour, baking soda, baking powder and salt, then stir into banana mixture.
Add the oats and stir until blended.
Grease or spray muffin tins.
Fill each 3/4 full.
They don't rise much.
Bake 18 to 20 minutes at 375\u00b0.
Serve warm with butter.