Apple Snack Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
2 tsp. vanilla
juice of 1 lemon
3 c. peeled, diced apples
1 1/2 c. cooking oil
1 tsp. salt
1 1/2 c. chopped pecans
2 eggs
1 1/4 tsp. baking soda
powdered sugar

Preparation

Mix sugar, oil, vanilla, eggs, lemon and salt.
Beat well. Add flour and soda.
Blend in apples and pecans.
Bake at 350\u00b0 for 1 1/4 hours.
Cool.
Top with powdered sugar.