Cheese Rolls - cooking recipe

Ingredients

1 pkg. Brown 'N Serve rolls
2 sticks margarine
1 regular container Parmesan cheese
1 gal. Ziploc bag

Preparation

Tear rolls in half.
Melt margarine.
Empty container of Parmesan cheese in Ziploc bag.
Dip roll halves in melted butter; put in bag of Parmesan cheese and shake.
Put on cookie sheet. Brown in 350\u00b0 oven.