Apple Crisp - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 tsp. baking powder
1 egg
4 large cooking apples
1/3 c. butter, melted
cinnamon (optional)

Preparation

Preheat oven to 400\u00b0.
Sift first three ingredients into a bowl.
Add egg; mix lightly with fork until mixture is crumbly. Arrange fruit pieces in a greased 8-inch square pan.
Top with crumbs.
Pour butter over top of crumbs.
Sprinkle with cinnamon. Bake for 40 minutes or until crumbs are crisp.