Baked Carrots And Celery - cooking recipe

Ingredients

2 c. raw carrots, cut in strips
1/2 tsp. salt
3 Tbsp. butter or margarine
dash of pepper
1 c. celery, diced
1/3 c. water

Preparation

Put carrots in casserole.
Mix with other ingredients.
Cover; bake until tender at 350\u00b0 for 25 to 30 minutes.
Remove cover for escape of excess moisture.