Strawberry Cheese Pie - cooking recipe

Ingredients
    8 oz. pkg. cream cheese, softened
    1/3 c. lemon (concentrate lemon juice)
    16 oz. pkg. strawberry glaze, chilled
    14 oz. can Eagle Brand sweetened condensed milk
    1 tsp. vanilla
    fresh strawberries, cleaned and hulled
Preparation
    In large mixing bowl, beat cheese until fluffy.
    Gradually beat in sweetened condensed milk until smooth.
    Stir in \"ReaLemon\" and vanilla.
    Pour into prepared pastry shell.
    Chill for 3 hours or until set.
    Top with strawberries and the desired amount of glaze. Makes one 9-inch pie.

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