Strawberry Cheese Pie - cooking recipe
Ingredients
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8 oz. pkg. cream cheese, softened
1/3 c. lemon (concentrate lemon juice)
16 oz. pkg. strawberry glaze, chilled
14 oz. can Eagle Brand sweetened condensed milk
1 tsp. vanilla
fresh strawberries, cleaned and hulled
Preparation
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In large mixing bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Stir in \"ReaLemon\" and vanilla.
Pour into prepared pastry shell.
Chill for 3 hours or until set.
Top with strawberries and the desired amount of glaze. Makes one 9-inch pie.
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