Diabetic Angel Food Cake Supreme - cooking recipe

Ingredients

1 angel food cake
1 pkg. diet vanilla pudding
3 bananas
1 pt. strawberries
1 small (8 oz.) container low-fat (light) dairy topping

Preparation

Tear angel food cake into pieces.
Make vanilla (diet) pudding according to recipe.
Layer in a cake pan with sliced bananas and strawberries.
Top with topping and garnish with strawberries or sprinkle diet jello on top.
Makes 12 servings.
Calories 219, fat 6.2 grams and fat 25%.
Exchanges 2 starches and 1 fruit.