Crunchy Chicken - cooking recipe

Ingredients

4 boneless chicken breasts
1 c. Ritz cracker crumbs
1/8 c. Parmesan cheese
1/4 tsp. garlic powder
1 tsp. salt
1/8 tsp. pepper
1 3/4 c. melted butter

Preparation

Mix crumbs, cheese, garlic, salt and pepper.
Dip chicken in butter, then in cracker mixture. Use shallow baking dish. Pour remaining butter over chicken. Do not turn. Lay foil over dish. Take foil off dish 15 minutes before time for browning. Bake at 350\u00b0 for 1 hour.