Chicken Wings In Beer - cooking recipe

Ingredients

2 doz. chicken wings, split
1/2 c. soy sauce
1 c. pineapple juice
1/2 tsp. garlic powder
2 Tbsp. minced onion
1 tsp. ground ginger
1/4 c. dark brown sugar
1 c. beer
margarine

Preparation

Mix all ingredients except chicken and margarine.
Pour over chicken and let marinate overnight in refrigerator.
Drain chicken and save marinade.
In large skillet, brown chicken in margarine. Add browned chicken to marinade.
Cover and simmer 15 to 20 minutes.