Magic Pumpkin Pie - cooking recipe

Ingredients

1 (9-inch) unbaked pie shell
2 c. pumpkin
1 can Eagle condensed milk
1 egg
1/2 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. ginger
3/4 tsp. cinnamon

Preparation

Blend all ingredients and pour into pie shell.
Sprinkle top with cinnamon.
Bake at 375\u00b0 for 50 to 55 minutes.
Cool and refrigerate at least one hour before cutting.