Fried Rice - cooking recipe
Ingredients
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1 medium onion, chopped medium fine
1/2 stick butter
2 cans beef broth
1 c. white rice
1 large can mushrooms
Preparation
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Saute onion in butter until golden brown.
Add rice.
Stir until golden brown.
Add mushrooms and broth.
Bake in oven at 350\u00b0 until broth has evaporated, about 30 minutes.
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