Easy Chili - cooking recipe

Ingredients

2 lb. ground beef
2 to 3 cans kidney beans, drained
1 (32 oz.) can tomato juice
1 pack dry onion soup mix
3 Tbsp. chili powder
2 cloves garlic, minced
salt and pepper to taste

Preparation

Cook beef until lightly browned; drain.
Combine all ingredients in electric slow cooker.
Cover and cook on low setting 10 to 12 hours or on high setting 5 to 6 hours.
Yield: 10 servings.